<h3>早餐</h3> <h3>曲奇餅干，煮雞蛋，二米粥，火龍果</h3> <h3>豆沙面包，鵪鶉蛋，大碴粥，小柿子</h3> <h3>果肉蛋糕，醬牛肝，八寶粥，哈密瓜</h3> <h3>糖餅，燕麥粥，獼猴桃</h3> <h3>午餐</h3> <h3>肉絲面條，果仁菠菜</h3> <h3>玉米面發(fā)糕，牛肉海帶湯，肉炒菜花</h3> <h3>角瓜牛肉餡蒸餃，玉米碴粥</h3> <h3>奶香饅頭，肉炒新三鮮，蘿卜肉絲湯</h3> <h3>晚餐</h3> <h3>綠豆大米，地三鮮，蝦仁三丁</h3> <h3>黃金米飯，牛肉燉白菜豆腐</h3> <h3>大米飯，肉炒杏鮑菇油菜，香酥雞翅</h3> <h3>黑米飯，木須柿子，魚香肉絲</h3> <h3>午點</h3>