<h3>精選帶皮五花肉</h3> <h3>炸好的鲅魚</h3> <h3>優(yōu)質(zhì)海帶</h3> <h3>新鮮的豬蹄子</h3> <h3>真材實(shí)料,秘制配方,148元一鍋</h3> <h3>傳統(tǒng)包裝</h3> <h3>批量生產(chǎn),預(yù)訂從速</h3> <h3>色味俱全</h3> <h3>柴火慢燉,一只一鍋,148元一鍋</h3> <h3>精選黑腿,紅肉,黃油的山公雞</h3> <h3>山上散養(yǎng)當(dāng)年的山公雞</h3> <h3>歡迎新老客戶預(yù)訂,接單到臘月二十三。</h3><h3>訂貨就贈(zèng)送價(jià)值28元的酥鍋一份。</h3>