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COOK FISH

??應(yīng)大小姐??

<p>My father like sea fishing very much.??</p><p>我爸非常喜歡海釣</p> <p>This time he caught a lot of fish.</p><p>這次他收獲滿滿</p> <p><br></p><p>Today,two ways to eat fish</p><p>今天我給大家分享一魚兩吃。</p> <p>These are two golden pineapple fish.</p><p>這是兩條金菠蘿魚</p> <p>Double kill......</p> <p>First remove the scales from the fish</p><p>首先把魚去鱗</p> <p>cleaning the fish </p><p>把魚清洗干凈</p> <p>clean the gills </p><p>去鰓</p> <p>gutting</p><p>去內(nèi)臟</p> <p>The first way: onion oil</p><p>第一種做法:蔥油</p> <p>Ready: onion, soy sauce, chili ?? ?, cooking oil.</p><p>首先準(zhǔn)備好:蔥,醬油,辣椒???,食用油</p><p><br></p> <p>Boil the water and add the fish. Steam for about 6 minutes</p><p>水燒開后放入魚,蒸大概6分鐘</p> <p>6 minutes later,Put the scallions, pour on the rolling oil, well done!</p><p>放上蔥,淋上滾油,成!</p> <p>Good job!</p><p>不錯,不錯??</p> <p>Perfect !</p><p>yummy!yummy!</p><p>色香味俱全,美味!</p> <p>Second way to eat: sashimi</p><p>第二種吃法:生魚片</p> <p>I'm going to cut the fish in half,</p><p>把魚剖開2半,</p><p>And then we break it into pieces</p><p>然后一片一片把它片下來就完成?了。</p> <p>put on a plate</p><p>裝盤</p> <p>My favorite wasabi</p><p>我最愛的芥末</p> <p>I really want to eat it.</p><p>我非常想吃了。</p> <p>Yeah! Yummy!</p><p>耶!好吃!</p><p>Which one would you like to eat ?</p><p>大家喜歡哪種吃法呢?</p>